Dr. Damrongpol Kamhangwong
Education Ph.D.Computer science (Logistics and supply chain), Université Lumière Lyon 2, France M.Sc. Packaging Technology, Kasetart university,
Education Ph.D.Computer science (Logistics and supply chain), Université Lumière Lyon 2, France M.Sc. Packaging Technology, Kasetart university,
Education Ph.D. (Biotechnology), Chiang Mai University M.S. (Biotechnology), Chiang Mai University B.S. (Biochemistry and Biochemical Technology),
Academic Qualifications Ph.D. (Food Technology), Massey University, Palmerston North, New Zealand. (2009) M.Sc. (Postharvest Technology),
EDUCATION: 2009-2012 Ph.D. (Postharvest Technology of Ornamental Plant) Cranfield University, England 1999-2002
Education · D.Eng. (Food Engineering), King Mongkut’s University of Technology Thonburi, Thailand (2014) · M.Eng. (Food Engineering),
Education Postdoctoral Fellows, Hiroshima Prefectural University, Japan (2005-2007) Ph.D. (Applied Bioscience) Hiroshima Prefectural University,
Education Ph.D. (Horticulture), Writtle College (University of Essex) (2012-2016) M.Sc. (Agriculture), Kasetsart University, Thailand (2000-2004)
Education Ph.D. (Food Engineering and Bioprocess Technology), Asian Institute of Technology, Thailand (2007) M.S. (Food Science and
Education Ph.D. (Postharvest Pathology), The University of Adelaide, Australia (2008) M.Agr. (Plant Pathology), The University of Sydney,
Education B.S. (Food Science and Technology), Chiangmai University (1999) Ph.D (Biotechnology), Prince of Songkla University (2004) Research