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Master of Science Program in
Postharvest Technology and Innovation

หลักสูตรวิทยาศาสตรมหาบัณฑิต สาขาวิชาเทคโนโลยีและนวัตกรรมหลังการเก็บเกี่ยว

Programme

Degree Academic Programme Plan Class Length of Programme
M.Sc. Postharvest Technology and Innovation 1.1, 1.2 Mon-Fri 2 Years

 

Programme’s Philosophy

The Master of Science in Postharvest Technology and Innovation (MSc in PTI) Programme aims at developing human resources by integrating expertise in postharvest technology and innovation via digital technology, complemented by hands-on learning experiences (Learning by Doing). The programme promotes lifelong learning within a multicultural society and increases the students’ potential for dissemination of national and international publications. The programme is driven by the vision of minimizing postharvest losses and adding value to agricultural products which contributes to the crucial goals of ensuring food security and promoting sustainability in agriculture. 

 

Programme’s Objectives

  1. To produce master’s level graduates equipped with the knowledge and expertise to apply and innovate in the field of postharvest technology.
  2. To produce graduates capable of problem-solving, integrating knowledge and conducting research in the field of postharvest technology and innovation, earning recognitions for national and international levels.
  3. To produce global citizens committed to continuous self-development, understanding societal norms and ethics as well as demonstrating adaptability within a multicultural society.

 

Programme’s Highlights

Master of Science in Postharvest Technology and Innovation (MSc in PTI) Programme is dedicated to curriculum design, with a specific focus on creating diverse courses aligned with the principles of Sustainable Development Goals (SDGs) and digital technology. The programme aims to foster the creation of high-value agricultural products from local resources. Additionally, the modular approach to studies will facilitate the development of short courses, to serve the needs of government and business organizations. This program is designed to prepare individuals as global citizens capable of working in a multicultural society.

Career Opportunities

  1. Researcher in government and business organizations involved in agro-industry.
  2. Manager or head of department in packing house or food industry factory.
  3. Academic staff in government organizations focusing on postharvest science and technology at national and international levels.
  4. Lecturers specializing in postharvest disciplines at government and private universities, both at national and international levels.
  5. Entrepreneur engaged in fresh produce business for both import and export markets.
  6. Staff working in international organizations such as the Food and Agriculture Organization (FAO)

Program Learning Outcomes: PLOs

  • PLO1 Apply concepts and theories of postharvest technology for upgrading local products to high value agricultural products. 
  • PLO2 Use information technology for research data management.
  • PLO3 Create research or innovation in the field of postharvest technology at the national or international levels.
  • PLO4 Follow rules of society, academic and research ethics.
  • PLO5 Perform as an integrated developer of postharvest technology or innovation according to Sustainable Development Goals (SDGs) guidelines.

Tuition and Fees

  • Plan 1.1:
    • 45,500 Baht per semester
    • 182,000 Baht per programme
  • Plan 1.2:
    • 58,500 Baht per semester
    • 234,000 Baht per programme 

Programme Structure

  • Plan 1.1
    Total credits :  36  credits  (2-year Master’s Degree)
    1. Thesis            36    credits
  • Plan 1.2
    Total credits :  36  credits  (2-year Master’s Degree)
    1. Major Required Courses      15      credits
    2. Major Elective Courses        9      credits
    3. Thesis                    12      credits

 

Note:

  • A1 = Thesis (not less than 36 credits), no course work
  • A2 = Thesis (not less than 12 credits) with course work (not less than 12 credits)
  • B = Coursework (No Thesis) with Independent Study (IS) or Special Project (not less than 3 credits but not over 6 credits)

Refer to Master of Science Program in Postharvest Technology and Innovation Year 2024

มหาวิทยาลัยแม่ฟ้าหลวงน้อมรำลึกในพระมหากรุณาธิคุณ สมเด็จพระนางเจ้าสิริกิติ์ พระบรมราชินีนาถ พระบรมราชชนนีพันปีหลวง