Congratulation
Categories: Agro-ข่าวล่าสุดThe Research Administration Division would like to extend our heartfelt congratulations to the faculty members/researchers whose publications appeared in Scopus Q1 journals with Percentile ≥ 90 for May 2026.
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Prof. Dr. Saroat Rawdkuen, School of Agro-Industry (2 Publications)
1. Source Title : Foods (Percentile 99%)
Title: Mushrooms as Sustainable Protein Alternatives: Nutritional–Functional Characterization and Innovative Applications in Meat Analogs, Functional Snacks, and Beverages
Link : https://www.scopus.com/pages/publications/105036892362...
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2. Source Title : Future Foods (Percentile 90%)
Title: Influence of pretreatments methods on chemical composition and physico-chemical properties of potential protein sources for plant-based food applications
Link : https://www.scopus.com/pages/publications/105039227723...
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