Dr. Rattapon Saengrayap

Asst. Prof. Dr. Rattapon Saengrayap

Assistant Professor, Lecturer in Postharvest Technology Program
Tel: Tel: +66 5391 7186

Education

  • D.Eng. (Food Engineering), King Mongkut’s University of Technology Thonburi, Thailand (2014)
  • M.Eng. (Food Engineering), King Mongkut’s University of Technology Thonburi, Thailand (2008)
  • B.Sc. (Fishery), Kasetsart University, Thailand (2006)

Research Interests

  • Non-destructive techniques for agricultural quality evaluation
  • Physical and engineering properties of food and biomaterials
  • Deep learning in agricultural
  • Coffee processing and roasting
  • Drying of food and biomaterials

Selected Publication

  • Aung Moon, S.; Wongsakul, S.; Kitazawa, H.; Saengrayap, R. 2022. “Lipid Oxidation Changes of Arabica Green Coffee Beans during Accelerated Storage with Different Packaging Types”. Foods 11, 3040. https://doi.org/10.3390/foods11193040
  • Rattanakaran, J., Saengrayap, R., Prahsarn, C., Kitazawa, H., and Chaiwong, S. 2021. “Application of Room Cooling and Thermal Insulation Materials to Maintain Quality of Okra during Storage and Transportation”. Horticulturae 7, 188. DOI: 10.3390/horticulturae7070188
  • Chaiwong, S., Yoythaisong, P., Arwatchananukul, S., Aunsri, N., Tontiwattanakul, K., Trongsatitkul, T., Kitazawa, H., and Saengrayap, R.  2021. “Vibration damage in guava during simulated transportation assessed by digital image analysis using response surface methodology”. Postharvest Biology and Technology Vol.181, 111641. DOI: 10.1016/j.postharvbio.2021.111641
  • Chaiwong, S., Saengrayap, R., Ogunsua. J.M., Kitazawa, H. and Prahsarn, C. 2021. “Performance of Different Bunch Cover Materials to Improve Quality of Cavendish Banana Cultivated during Winter and Summer in Thailand”. Agronomy. 11(3): 610. DOI: 10.3390/agronomy11030610
  • Saengrayap, R., Chaiwong, S., and Rattanakaran, J. 2019. “Application of artificial neural network for ‘Cavendish’ banana maturity and chilling injury prediction”. Acta Horticulturae Vol.1245, pp. 29–34. DOI: 10.17660/actahortic.2019.1245.4
  • Chaiwong, S., Saengrayap, R., and Prahsarn, C. 2019. “Effects of different materials for banana bunch covers during winter in Thailand”. Acta Horticulturae Vol.1245, pp.21–28. DOI: 10.17660/actahortic.2019.1245.3
  • Kitazawa, H., Li, L., Hasegawa, N., Rattanakaran, J., and Saengrayap, R. 2018, “Evaluation of Shock-Proof Performance of New Cushioning System for Portable Packaging of Apples”. Environmental Control in Biology. Vol. 56, pp. 167–172. DOI: 10.2525/ecb.56.167
  • Rattanakaran, J., Saengrayap, R., Prahsarn, C. and Chaiwong, S. 2018, “Application of Nonwoven as a Bunch Cover for Banana during Winter Season in Thailand”. Acta Horticulturae Vol.1210, pp. 35-42. DOI: 10.17660/actahortic.2018.1210.5
  • Saengrayap, R. Rattanakaran, J., and Chaiwong S., 2018, “Maturity Prediction of Banana with Different Bunch Cover Materials using Artificial Neural Networks” Acta Horticulturae Vol.1210, pp. 213-220. DOI: 10.17660/actahortic.2018.1210.30

Proceedings

  • Rattanakaran, J., Saengrayap, R., Prahsarn, C. and Chaiwong, S. 2020, “Model Development and Validation for Mass Loss Attributes of Okra under Dynamic Conditions”. International Conference on Food and Applied Bioscience (FAB2020), February 6-7, Chiangmai. 134-139.
  • Ogunsua, J., Saengrayap, R., Ullah, H. and Chaiwong, S. 2019. “Application of artificial neural networks in the prediction of fruit damages and hand weight in Cavendish banana”, Journal of Food Science and Agricultural Technology. 5 (Spcl.Iss) pp. 140-145.
  • Ogunsua, J., Saengrayap, R., Prahsarn, C. and Chaiwong, S. 2018. “Effect of Bunch Covers on Reducing Thrips Damage and Fruit Quality Enhancement of Cavendish Banana during Rainy Season in Thailand”, International Conference of Agriculture and Natural
    Resources, April 26-28, Bangkok. 31-37.
  • Ullah, H., Chaiwong, S. and Saengrayap, R. 2018. “Application of Image Analysis for Chilling Injury Evaluation of ‘Phulae’ Pineapple”, International Conference of Agriculture and Natural Resources, April 26-28, Bangkok. 60-66.
  • Ogunsua, J., Saengrayap, R., Prahsarn, C. and Chaiwong, S. 2018. “Influence of Bunch Covers to Prevent Sunburn on Cavendish Banana in Summer Season in Northern of Thailand”, The International Conference on Food and Applied Bioscience 2018, Februrary 1-2 2018, Chaing Mai. 31-37.
  • Ullah, H., Chaiwong, S. and Saengrayap, R. 2018. “Application of Image Analysis for Maturity Classification of ‘Phulae’ Pineapple”, The International Conference on Food and Applied Bioscience 2018, Februrary 1-2 2018, Chaing Mai. 60-66.

Contact Information

Tel: +66 5391 7186
Email: rattapon.sae@mfu.ac.th

Article list on Scopus
Article
Cushion performance of eco-friendly natural rubber latex foam composite with bamboo leaf fiber for impact protection of guava
Postharvest Biology and Technology, 2024, 208, 112663
Article
Natural rubber latex cushioning packaging to reduce vibration damage in guava during simulated transportation
Postharvest Biology and Technology, 2023, 199, 112273
Article
Fractal image analysis and bruise damage evaluation of impact damage in guava
Information Processing in Agriculture, 2023
Article
Lipid Oxidation Changes of Arabica Green Coffee Beans during Accelerated Storage with Different Packaging Types
Foods, 2022, 11(19), 3040
Conference Paper
Guava Bruise Area Calculation Using Color And Grayscale Image Segmentation
6th International Conference on Information Technology, InCIT 2022, 2022, pp. 29-34
Article
Fast and Efficient Cavendish Banana Grade Classification using Random Forest Classifier with Synthetic Minority Oversampling Technique
IAENG International Journal of Computer Science, 2022, 49(1), pp. 46-54
Article
Vibration damage in guava during simulated transportation assessed by digital image analysis using response surface methodology
Postharvest Biology and Technology, 2021, 181, 111641
Article
Investigation and evaluation of impact bruising in guava using image processing and response surface methodology
Horticulturae, 2021, 7(10), 411
Article
Performance of thermal insulation covering materials to reduce postharvest losses in okra
Horticulturae, 2021, 7(10), 392
Article
Application of room cooling and thermal insulation materials to maintain quality of okra during storage and transportation
Horticulturae, 2021, 7(7), 188
Article
Performance of different bunch cover materials to improve quality of cavendish banana cultivated during winter and summer in thailand
Agronomy, 2021, 11(3), 610
Article
Application of artificial neural network for ‘Cavendish’ banana maturity and chilling injury prediction
Acta Horticulturae, 2019, 1245, pp. 29-34
Article
Effects of different materials for banana bunch covers during winter in Thailand
Acta Horticulturae, 2019, 1245, pp. 21-28
Conference Paper
Maturity prediction of banana with different bunch cover materials using artificial neural networks
Acta Horticulturae, 2018, 1210, pp. 213-220
Conference Paper
Application of nonwoven as a bunch cover for banana during winter season in Thailand
Acta Horticulturae, 2018, 1210, pp. 35-42
Article
Evaluation of shock-proof performance of new cushioning system for portable packaging of apples
Environmental Control in Biology, 2018, 56(4), pp. 167-172
Conference Paper
Effect of pre-treatment methods on the color changes during drying of red chilli (Capsicum frutescens L.)
MATEC Web of Conferences, 2016, 62, 02009
Article
Effect of far-infrared radiation assisted microwave-vacuum drying on drying characteristics and quality of red chilli
Journal of Food Science and Technology, 2015, 52(5), pp. 2610-2621